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"Raw Skewered Shio Yakitori" Once you have it, you will be surprised at how fluffy it is.
See menu for details
This is a new yakitori that will become the new normal in the future.Each piece of meat is large, fluffy, and melts.Besides, Toribura is not only yakitori, but the side menu is also cheap and delicious!
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"Raw skewer salted yakitori" Once you have it, you will be surprised at the "fluffy" feeling.
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The founder himself spent 20 years eating yakitori from all over the world ★Aiming to be the best yakitori restaurant in the world
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A yakitori restaurant run by a man who was called the "god of business" ★In addition to skewered yakitori, the side dishes are also very popular
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Naofumi Sano, who developed the cumulative sales of 100 million pieces of "denkushi", newly developed "raw skewer salted yakitori".
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Despite being a yakitori restaurant, the full side menu is cheap and delicious
Toribura is full of charm, including carefully selected side menus and original drinks.
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It's made possible because it's raw skewers★Even though it's crunchy, it melts in your mouth!!
Toribura sticks to raw skewers.Because that's the most delicious yakitori
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4 minutes from Nagoya Station / 3 minutes from Kokusai Center Station
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4 minutes from Nagoya Station / 3 minutes from Kokusai Center Station
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Cheaper than a convenience store★
A shop you can visit multiple times a month
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Developing the most delicious yakitori
Raw yakitori that uses only domestically produced chicken and has never been frozen in the process of production, distribution, skewering, and grilling.
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A very popular drink on social media!
Specialty sake ★ "Brazil" ★ One glass and you'll feel like you're at carnival!! Very popular with young women and older customers alike
